Non food

E3S NON FOOD WORKING GROUP

The objectives of this E3S working group will be to facilitate annually exchange of ideas among participants, concerning for example non food  panels, user-experience. But also, to reach on consensus of non-food sensory methodologies, to communicate in scientific sensory events, built research project and workshop between E3S members.

The group is coordinated by Dr. Anne-Marie Pensé-Lhéritier, HDR (am.lheritier@hubebi.com).

NEWS:

September 2018: The E3S Non Food Group is asking your collaboration: rebrand.ly/NonFoodsurvey

 

The Non Food E3S WG will organise a workshop that will be held on the 8th of May in Dublin, coordinated by Dr. Anne-Marie Pensé-Lhéritier, Dr. Jessica Dacleu with the support of Dr. Irene Bacle and Dr. Celine Marque.

Register here to the event

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