Board

E3S BOARD 2023-2024

Chair

Sara Spinelli

University of Florence (UNIFI)
Italian Sensory Science Society (SISS)
Italy
 
 

Vice Chair

Paula Varela

NOFIMA & Norwegian University of Life Sciences (NMBU)
Norwegian Sensory Association (SSG)
Norway
 
 

Vice Chair – Treasurer

Rebecca Ford

University of Nottingham
UK IFST Sensory Science Group
United Kingdom
 

Board members

Betina Piqueras Fiszman

Wageningen University
Sensory Profgroup (MOA)
The Netherlands
 

Annette Bongartz

Institute of Food and Beverage Innovation (ILGI)
IG Sensorik
Switzerland
 

Barbara Vad Andersen

Aarhus University
Danish Sensory Society (D2S)
Denmark
 

Dirk Minker

Deutsche Gesellschaft für Sensorik (DGSens)
Germany

E3S BOARD 2022-2023

Chair

Paula Varela

NOFIMA & Norwegian University of Life Sciences (NMBU)
Norwegian Sensory Association (SSG)
Norway
 

Vice Chair

Betina Piqueras Fiszman

Wageningen University
Sensory Profgroup (MOA)
The Netherlands
 

Board members

Sara Spinelli

University of Florence (UNIFI)
Italian Sensory Science Society (SISS)
Italy
(Treasurer)
 

Rebecca Ford

University of Nottingham
UK IFST Sensory Science Group
United Kingdom
 

Annette Bongartz

Institute of Food and Beverage Innovation (ILGI)
IG Sensorik
Switzerland
 

Barbara Vad Andersen

Aarhus University
Danish Sensory Society (D2S)
Denmark
 

Dirk Minker

Deutsche Gesellschaft für Sensorik (DGSens)
Germany

E3S BOARD 2021-2022

Chair

Paula Varela
Norwegian Sensory Association (SSG)
Norway

Vice Chair

Betina Piqueras Fiszman
Wageningen University
The Netherlands

Board members

Erminio Monteleone
Italian Sensory Science Society (SISS)
Italy
(Treasurer)

Carolina Chaya
Spanish Professionals Association of Sensory Science (AEPAS)
Spain

Julien Delarue
Société Française d’Analyse Sensorielle (SFAS)
France

Rebecca Ford
University of Nottingham, UK
UK IFST Sensory Science Group

Sinead McCarthy
Sensory Food Network Ireland
Ireland

E3S BOARD 2019-2021

Chair

Carolina Chaya
Spanish Professionals Association of Sensory Science (AEPAS)
Spain

Vice Chair
Sinead McCarthy
Sensory Food Network Ireland
Ireland

Board members

Erminio Monteleone
Italian Sensory Science Society (SISS)
Italy
(Treasurer)

Julien Delarue
Société Française d’Analyse Sensorielle (SFAS)
France

Rebecca Ford
University of Nottingham, UK
UK IFST Sensory Science Group

Betina Piqueras Fiszman
Wageningen University
The Netherlands

Paula Varela
Norwegian Sensory Association (SSG)
Norway

E3S BOARD 2017-2019

Chair

Julien Delarue
Société Française d’Analyse Sensorielle (SFAS)
France

Vice Chair
Carolina Chaya
Spanish Professionals Association of Sensory Science (AEPAS)
Spain

Board members

Erminio Monteleone
Italian Sensory Science Society (SISS)
Italy
(Treasurer)

Sinead McCarthy
Sensory Food Network Ireland
Ireland

Terhi Pohjanheimo
ATJ – Division of Sensory Science
Finland

Guido Ritter
Deutsch Gesellschaft für Sensorik (DGSens)
Germany

Margrethe Hersleth
Norwegian Sensory Association (SSG)
Norway

E3S BOARD 2015-2017

Chair
Margrethe Hersleth
Norwegian Sensory Association (SSG)
Norway

Vice Chair
Carolina Chaya
Spanish Professionals Association of Sensory Science (AEPAS)
Spain

Board members

Erminio Monteleone
Italian Sensory Science Society (SISS)
Italy
Treasurer

Joanne Hort
Professional Food Sensory Group, Institute of Food Science and Technology (PFSG)
United Kingdom

Julien Delarue
Sens&Co
France

Pieter Punter
Vakgroep Sensorisch Onderzoek (VSO), Marktonderzoekassociatie (MOA)
The Netherlands

Guido Ritter
Deutsch Gesellschaft für Sensorik (DGSens)
Germany

E3S BOARD 2013-2015

Chair
Joanne Hort
Professional Food Sensory Group, Institute of Food Science and Technology (PFSG)
United Kingdom

Vice Chair
Julien Delarue
Sens&Co
France

Board members

Erminio Monteleone
Italian Sensory Science Society (SISS)
Italy
Treasurer

Carolina Chaya
Spanish Professionals Association of Sensory Science (AEPAS)
Spain

Margrethe Herslet
Norwegian Sensory Association (SSG)
Norway

Patrizia Piccinali
Swiss Sensory Group (IG Sensorik), Swiss Society of Food Science and Technology
Switzerland

Laila Seppä
Finnish Society of Food Science and Technology, ATJ – Division of Sensory Science
Finland

E3S BOARD 2011-2013

Chair
Erminio Monteleone
Italian Sensory Science Society (SISS)
Italy

Vice Chair
Joanne Hort
Professional Food Sensory Group, Institute of Food Science and Technology (PFSG)
United Kingdom

Treasurer
Klaus Dürrschmid
Sensory Network Austria (SNA)
Austria

Board members
Grethe Hyldig
SensNet
Denmark

Pascal Schlich
Sens&Co
France

F.J.P. Elortondo
Spanish Professionals Association of Sensory Science (AEPAS)
Spain

Mia Prim
Swedish Sensory Network (SSN)
Sweden

Share this