Researcher in sensory and aroma science and food oral processing
JOB OPPORTUNITY AT at RISE Agrifood and Bioscience Researcher in sensory and aroma science and food oral processing Job Description You will work in a team of scientists form other branches of food science and experienced experimental specialists, and lead the work in your area Job Requirements We need an experienced scientist who is interested […]
Read moreJOB OPPORTUNITY AT GIVAUDAN
JOB OPPORTUNITY AT GIVAUDAN Sensory Panel Leader Givaudan is looking for a dynamic Sensory Panel Leader. As part of the Global Creation, Application and Sensory Science group, Sensory Panel Leader will: provide relevant and actionable sensory support to sensory project managers and project teams in line with project/platform strategies Proactively contribute to project needs by […]
Read moreInternship in Consumer Science – L’Oreal
INTERNSHIP IN CONSUMER SCIENCE – L’OREAL, RESEARCH AND INNOVATION 6 months or more (from January 2017) From: L’Oréal Research & Innovation | Product Performance Evaluation – International Consumer Science Team To: Master degree in cognitive science /behavioral science / behavioral economic Location: Campus Charles Zviak -15 rue Pierre Dreyfus, 92110 Clichy (PARIS) ROLE DESCRIPTION & […]
Read morePhD Opportunity Combining Sensory and Brewing Science to Understanding the contribution of hops to beer flavour
Exciting PhD Opportunity Combining Sensory and Brewing Science to Understanding the contribution of hops to beer flavour Supervisors: Prof. Joanne Hort, SABMiller Professor in Sensory Science & Dr David Cook. University of Nottingham Applicants are invited for this exciting 4 year PhD studentship. The flavour of beer is key to consumer enjoyment and the use […]
Read morePostdoctoral research assistant in food science at University of Reading
POSITION OPEN AT THE UNIVERSITY OF READING POSTDOCTORAL RESEARCH ASSISTANT IN FOOD SCIENCE The role of this post is as a Food Scientist researcher within the Food and Bioprocessing Sciences Research group (FaBS) which is part of the Food and Nutritional Sciences department and research division. The post is funded specifically as a fixed term […]
Read moreTwo professorships in food science at the University of Helsinki
TWO PROFESSORSHIPS IN FOOD SCIENCE AT THE UNIVERSITY OF HELSINKI Department of Food and Environmental Sciences The Department of Food and Environmental Sciences, University of Helsinki, invites applications for 2 positions of PROFESSOR / ASSOCIATE PROFESSOR / ASSISTANT PROFESSOR IN FOOD SCIENCE starting on 1st of March 2017 or at a mutual agreement. The successful […]
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