SAPERE e-conference: The relation of Sensory food education and Sustainability
October 20, 2022 – Online event 15:00 – 17:00 CEST SAPERE aisbl is an international network gathering researchers, educators and organisations with the aim to spread sensory education and food education to children in schools and kindergartens. The program of the e-conference is: 15.00 – 15.20 Introduction (Stina Algotson, SAPERE chairman) and presentation of the […]
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E3S Workshop at EuroSense 2022: North, South, East, West: A diverse cross-cultural perspective on consumer food choices and preferences
Friday 16th September, 2022 10.30 – 12.00 Teatro Hall As usual E3S will organise a workshop at Eurosense, this time in collaboration with other international sensory societies. The workshop will take place on the Teatro Hall at 16th September 2022 during the Eurosense conference. Chair: Paula Varela (Nofima, Norway) and Carolina Chaya (Universidad Politécnica de […]
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EUROSENSE 2022: A Sense of Earth
10th European Conference on Sensory and Consumer Research 13 – 16 September 2022 | Turku, Finland Conference chairs: Mari Sandell, University of Helsinki and University of Turku, FinlandTerhi Pohjanheimo, Aistila Oy, Finland The European Sensory Science Society (E3S) and the ATJ Sensory Science Division of the Finnish Society of Food Science and Technology invite you […]
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The Institute for Perception – Upcoming courses
R Training November 8th at the Greenbrier in white Sulphur Springs, wV and also live-streamed virtually With advances in computer and data science and the enormous opportunity to share software applications, one statistical software application has stood out as a real game-changer. That software tool is called R. R is an open-source resource that provides […]
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Flavoria Research Visit – EuroSense 2022
A site visit is being arranged to Flavoria Research on 13 September 2022: Space is limited to 45 persons on a first-come, first-served basis. Flavoria® is a multidisciplinary research platform and, at the same time, a unique lunch restaurant, café, and snack shop. The research conducted in Flavoria focuses on producing new scientific knowledge and consumer […]
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16th Sensometrics Conference
November 15-17, 2022 The Sensometric Society is pleased to announce a virtual Sensometrics meeting 2022. Similar to the 2020 meeting and to maximize potential attendance across regions, the meeting will be held in the morning Eastern Time / afternoon Central European Time / late evening/night CST/SGT. Abstract Submission is available via Oxford Abstracts. Sensometric Society invites […]
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