SISS courses

SISS COURSES 2013

EXTRA VIRGIN OLIVE OIL SENSORY SCIENCES
Italian Sensory Science Society (SISS) & University of Bologna
Cesena, 13-14th June 2013

INTRODUCTION TO SENSORY ANALYSIS OF HONEY
Italian Sensory Science Society (SISS) & CRA-API
Bologna, 27-30th June 2013

The language of the courses is Italian.
Reduced fee for E3S members.

Further information about programs and registration:

Olive oil: http://www.scienzesensoriali.it/inPrimoPiano.page?docId=5825
Brochure olive oil sensory course

Honey: http://www.scienzesensoriali.it/inPrimoPiano.page?docId=5816
Brochure honey sensory course

Contacts: Sara Spinelli, segreteria@scienzesensoriali.it

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