E3S Taste Sensitivity WG Webinar – Method matter: Oral responsiveness & psychological trait research in Europe Current and future perspectives

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E3S 10th Anniversary Series 13th October 2021, 16 – 17.30 CET – Register now The webinar organised by the E3S Taste Sensitivity Working Group will be focused on the presentation of the results of a survey on methodological aspects of measurement of response to tastes, somato and tactile stimulation and psychological traits in Europe. Current and […]

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Post doc in Sensory and Consumer Science at Aarhus University, Denmark

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Deadline application: October 14, 2021 Expected start: November 1, 2021 The Department of Food Science, Aarhus University, Denmark, invites applications for a one-year Post doc position within Sensory and Consumer Science. The position is available from 1st November 2021 or as soon as possible thereafter. The position is funded through a project focused on waste […]

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Bonduelle is hiring a Sensory Analysis Expert, Villeneuve d’Ascq, France

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Bonduelle is a French family-run company and is the current world leader in ready-to-use vegetables, in all their forms (Frozen, Ambiant, Delicatessen and Fresh). Bonduelle is hiring a Sensory Analysis Expert (permanent contract). Integrated to the Group Research and Development team, you will report to the Food & Behaviour Team leader. Missions : Your mission […]

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Exciting role for a Sensory Insight Specialist, Talentreq Partners Pte Ltd, Singapore

Sensory Insight Specialist Location: Singapore Exciting role for a sensory science professional with at least 5 years of sensory analysis experience to join an integral role providing sensory and consumer knowledge in close collaboration with Strategic BUs, Markets, and R&D as a team member on critical innovation and renovation projects. You will help the teams […]

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Two job positions as Qualitative Sensory Research Manager, MMR Research Worldwide

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Netherlands, Singapore, Thailand, China or in the UK. MMR are currently looking for a dynamic sensory scientist or R&D professional to work as a Qualitative Sensory Research Manager on exciting client innovation projects. MMR are looking for two Sensory Qualitative Research Managers, one to be based in the UK (could be based at head office […]

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Job role as Global Head of Sensory Client Managed Panel Services, MMR Research Worldwide

MMR Research Worldwide are looking for a Global Head of Sensory Client Managed Panel services, responsible for the sensory panels we manage on clients site around the world. This new role will involve the overall management of the existing Client Managed Panel services operations, and have the remit to proactively seek out and land new […]

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Sensory Panel Leader role for Sensory Dimensions, Nottingham, UK

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Sensory Dimensions are a passionate team committed to quality and excellence. This role offers: The opportunity to work with top global food and drink brands Training to develop your skills in sensory science A supportive, fun and challenging workplace with first class sensory facilities Full career progression and development A relevant degree such as Food […]

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Tenure Track in Sensory and Consumer Science at Aarhus University, Denmark

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Deadline for application: September 15, 2021 Expected start: January 1, 2022 The Department of Food Science, Aarhus University invites applications to a Tenure Track position in Sensory and Consumer Science to begin January, 2022. The positionThis tenure track position will strengthen and complement ongoing research in sensory and consumer science, in the area of human […]

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Job opportunity as Senior Sensory Consultant for MMR, Singapore, Central Singapore

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MMR Research Worldwide – Singapore, Central Singapore MMR is a UK-headquartered, independent, global consumer and sensory research agency specialising in food, drink, personal and household care research. Requirements This interesting role offer opportunities to help fast track your sensory career through working with MMR’s panels: based at the MMR offices, including designing, implementing, running and […]

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MMR is looking for a Sensory Consultant based in Shanghai

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MMR Research Worldwide – Shanghai, Shanghai, China MMR is looking for a Sensory Consultant to join the rapidly growing sensory teams, the sensory consultant will be based in Shanghai, but you will be working as part of the wider Global Sensory Team, working with fellow sensory experts around the Globe. MMR is a UK-headquartered, independent, global consumer and sensory research […]

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Job position as Sensory Research Manager for MMR Research Worldwide, Pleasantville, New York

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MMR Research Worldwide – Pleasantville, New York, United States – Full time MMR is headquartered in the UK, with offices in the US, Brazil, India, Thailand, Colombia, South Africa, China and Singapore and sensory panel operations in 4 different regions. The US division is the fastest growing part of the MMR network. This role will […]

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MMR Research Worldwide are looking for a Global Head of Sensory Client Managed Panel services, England, UK

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MMR Research Worldwide – England, United Kingdom MMR Research Worldwide are looking for a Global Head of Sensory Client Managed Panel services, responsible for the sensory panels we manage on our clients site around the world. This new role will involve the overall management of our existing Client Managed Panel services operations, and have the remit to proactively […]

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GIRACT’s European PhD in Flavor Research Awards 2021/2022

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Application deadline: 31st October 2021 Giract is proud to announce that, following the success of its unique and innovative programme to promote flavor research amongst PhD students in Europe across various universities and institutes, 5 industry sponsors will continue to support the programme, now in its 12th year. This consortium aims to raise awareness of […]

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Food, Health and Safety in Cross Cultural Consumer Contexts

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Edited by Derek V. Byrne Published: July 2021 See the Scope and Applicability of Sensory & Consumer Science in Cross Cultural Contexts in 2021 and beyond: Our Open Access Book Anthology – D. V. Byrne Ed. – Food, Health and Safety in Cross Cultural Consumer Contexts’ The global food and food technology markets are rapidly […]

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