Andrés Viadel Llorìa

National sensory science society membership of the PhD candidate:
Spain – Spanish Professionals Association of Sensory Science (AEPAS

Title of the thesis:
New strategies to improve the diet of elderly population

Supervisors:
Amparo Tárrega, Institute of Agrochemistry and Food Technology (IATA, CSIC)

Laura Laguna, Institute of Agrochemistry and Food Technology  (IATA, CSIC)

Name of the PhD Program:
Food Science

Affiliation of the PhD candidate and country:
IATA-CSIC, Valencia, Spain

Year of starting and expected year of end of the PhD:
2023 – 2026

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